2 Hospitality English-speaking jobs in Dresden

Chef de Partie Baker responsible for bakery shop operations, production, and quality control. Direct, coach, and supervise all direct reports while ensuring compliance with US Public Health rules. Requires culinary school degree and 2+ years of CDP Baker experience.

Assistant Pastry Chef assists the Pastry Chef in supervising the team, maintaining taste quality, and setting up displays. Requires two years of experience in upscale settings and a culinary school degree.