65 English-speaking jobs in Cologne

Install, configure, manage, maintain, test, evaluate, and repair computer networks, workstations, and support server systems. Train users in proper system use and security. Troubleshoot and resolve technical problems related to hardware, software, LAN, WAN, and internet. Provide network communications support and technical guidance. Analyze, recommend, and implement process improvements. Consult with others to assess and resolve computing needs. Inspect, test, and diagnose computer equipment and systems. Plan and coordinate IT equipment installations, moves, additions, changes, and system enhancements. Plan, coordinate, and implement network security measures. Provide end-user support for all applications. Maintain accurate inventory of all technological devices.

Serves as the on-duty property manager, overseeing all operations and ensuring high levels of hospitality and service. Manages guest relations, resolves issues, and tracks service concerns. Communicates with departments, reviews financial reports, and ensures compliance with policies and procedures.

Prepare and cook food according to recipes, quality standards, and food preparation checklists. Assist management with hiring, training, scheduling, and motivating employees. Ensure food quality and quantity, communicate with service staff, and maintain food logs. Follow company policies and procedures, and ensure uniform and personal appearance are professional.

Guest Environment Experts maintain the appearance and cleanliness of the hotel, ensuring a great guest experience. Responsibilities include delivering guest requests, stocking carts, cleaning rooms and public spaces, and other related duties.

Prepare and cook food according to recipes, quality standards, and food preparation checklists. Ensure the quality of food items and communicate with the Chef and Food & Beverage service staff. Assist management with hiring, training, scheduling, and motivating employees. Follow company policies and procedures, and maintain a clean and professional appearance.

Guest Experience Experts provide a wide range of services to guide guests throughout their stay. They process operational needs, address guest requests, complete reports, and share local area highlights.

Prepare ingredients, cook food according to recipes and quality standards, and maintain a clean and safe kitchen environment.

Completes end-of-day activities including posting charges, running night audit backup, and rolling the date. Processes all payment types and guest check-ins. Operates telephone switchboard, processes wake-up calls, and advises guests of messages. Balances and drops receipts according to Accounting specifications.

Prepare and cook food according to recipes and quality standards. Operate kitchen equipment and maintain a clean and sanitary work environment. Follow company policies and procedures.

Assists the Front Office Manager in administering front office functions and supervising staff. Directs and works with managers and employees to ensure an efficient check-in and check-out process. Verifies guest and employee satisfaction and maximizes the financial performance of the department.

Guest Arrival Experts provide a wide range of services to guide guests through their arrival and departure experiences at Marriott Hotels. They process operational needs, address guest requests, complete reports, and share local area information.

Pack customer orders, ensure product quality, register new products, and monitor refrigeration temperatures. Must be at least 18 years old with a work permit and fluency in English or German.

Order Picker responsible for packing customer orders, ensuring product quality, registering new products, and monitoring stock levels and temperatures. Must be at least 18 years old with a work permit in Germany and fluency in English or German.

Pack customer orders, ensure product quality, and maintain a clean and organized warehouse. Must be at least 18 years old with a work permit and fluency in English or German.

Lead the vision and execution of AI-enabled modeling approaches across a biopharmaceutical company's development portfolio. Drive and deliver a robust AI/ML and Pharmacometrics strategy for dose optimization, study design, and regulatory planning.

Guest Service Experts provide a range of services to ensure guests enjoy their meal, including setting tables, communicating with the kitchen, serving guests, and cleaning work areas.

Prepares and cooks food according to recipes, quality standards, and presentation standards. Maintains food logs and ensures the quality of food items. Communicates with the Chef and Food & Beverage service staff. Assists with employee hiring, training, and scheduling.

Warehouse Employee / Warehouse Clerk will receive, process, and store incoming stock. Tasks include picking, packing, and shipping orders, performing inventory controls, and operating warehouse equipment. Requires a high school diploma, basic computer skills, and the ability to lift up to 50 pounds.

Performs end-of-day hotel operations including posting charges, processing payments, and balancing accounts. Handles guest check-ins, room assignments, and telephone inquiries. Completes reports and follows company policies and procedures.

Prepares and cooks food according to recipes, quality standards, and presentation standards. Assists with food preparation tasks, including thawing, portioning, and garnishing. Communicates with kitchen staff and service staff regarding menu items and food availability. Maintains food logs and ensures food quality. Assists with employee training and development. Follows company policies and procedures, including safety and security protocols.